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Managing climate transitions. Planting and root establishment (rooting in).


Developing leaf area and building up plant; first flowering and fruit setting. Root penetration into the whole substrate volume.


Balance between growth and plant load around the first production.
Securing root quality and further development.


Stabilisation of growth, production and balance. Stabilisation of root environment (homogeneity).


Maximum production capacity and endurance of the plant. Endurance of root system and condition for vigour


Optimising final production and preserving fruit quality. Securing and preserving root quality.

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